St John Catering and Mathayom Private Chefs

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Business Category: Catering, St.John, Restaurants, Asian Fusion, and Caribbean (Fusion)Business Tags: catering, farm to table, private chefs, Restaurant, special events, and Weddings

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  • Catering

    St.John Catering and Mathayom Private Chefs is a full-service company that specializes in fine dining, corporate, and wedding events. Custom menus. With over 20 years of experience and a sterling reputation in the Virgin Islands, we take pride in offering generous hospitality, world-class cuisine and personalized service to every client.

    Full Moon Dinners

    St John Catering and Mathayom Private Chefs are now showcasing monthly themed, five course, full moon dinners at their open air St.John dining establishment, Windy Level. These high demand evenings sell out frequently and feature multiple ingredients sourced from their own garden or local farms.

    Read how St.John Catering and Mathayom Private Chefs are leading the local farm to table food movement in our VI Insider viral blog  Local, Sustainable and Wild – A Virgin Islands Culinary Revolution

    Meet the People behind the business in our People-Powered Profile of St.John Catering

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  • 1 Review on “St John Catering and Mathayom Private Chefs”

    1. Catherine Turner Post authorSt John Catering and Mathayom Private Chefs

      I had the privilege of sampling the March full moon menu which featured vegan dishes such as artichoke cup with sweet potato hemp crisps, Windy Level greens and a sunchoke shooter. Personally, this meal made my top five list of all time.
      Catherine Turner

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