All French Cuisine

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    The Terrace Restaurant

    Business Hours: 4:30-Close every day

    The Terrace Restaurant Join The Terrace for a sunset happy hour, memorable dinner, or host a private event on the terrace or in the air-conditioned, West Indian-style dining room. Our restaurant opens at 4:30 pm daily, serving drinks and fresh oysters. Dinner service begins at 5:30. Offering a full menu, featuring local seafood and produce, grass fed, all natural meats and poultry, house made desserts and a 100+ bottle wine list. Appetizers range from 8-22$ Entrees from 30$-40$ The Terrace is a French-influenced, chef-driven restaurant that is redefining fine dining in the Virgin Islands with an elevated yet accessible menu featuring fresh local and flown in seafood, meats, premium ingredients and an eclectic wine list. Offering refined, contemporary and classic cuisine by Chef Erica Miner, The Terrace boasts breathtaking sunset waterfront views from its rustic, stone building in the heart of Cruz Bay, St. John. The Terrace is available for Private Parties/Events and we host wine dinners throughout the year.